TRADITIONAL POTATO CHIPS
Pan-fried using the traditional method.
Natural ingredients.
Fried in olive oil or a blend of olive and sunflower oil.
Various levels of salt.
Flavored and/or seasoned.
All types of finishes: classic, ridged, straw, thick cut, thin cut…
Allergen-free.
WITH SALT
WITHOUT SALT
FRIED EGG FLAVOR
TRUFFLE FLAVOR
HAM FLAVOR
GARLIC FLAVOR
PAPIKRA
...AND ANYTHING ELSE YOU MAY NEED
PRODUCTION PROCESS
Our production following the traditional method is carried out in a pan, after selecting raw materials at their source in optimal conditions, with the best olive and sunflower oils. This guarantees the maximum flavor and the crispy, unmatched texture that characterizes us.